New Lisheng Holds 2025 Review and 2026 Planning Conference, Deepening Internationalisation and Smart Manufacturing
On 10 February, Lisheng Group held its 2025 review and 2026 planning conference at its Jining headquarters. Chairman Gao…
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Statement on Early Adoption of the New National Prepackaged Food Labelling Standard
New Lisheng Signs Long-Term OEM Strategic Cooperation Agreement with an Overseas Brand
On 18 November, Lisheng Group signed a long-term OEM strategic cooperation agreement with an overseas brand client at it…
Featured Lisheng Whole Wheat Flour Series: Start Your Healthy Eating Era
1. About the company
New Lisheng Named a Provincial 'Green Factory', Low-Carbon Manufacturing Earns Authoritative Recognition
The provincial "Green Factory" list was recently announced, and Lisheng Group was selected for its sustained investment…
New Smart Automated Warehouse and Packaging Lines Go Live: Another Upgrade in Factory Automation
On 10 June, the smart automated warehouse and packaging lines at Lisheng Group's Liangshan Healthy Food Industrial Park…
New Lisheng's First Custom Noodles Export to Southeast Asia: A Breakthrough in Overseas Markets
On 15 March, as containers were loaded at the plant and trucked to port, Lisheng Group's first batch of custom noodles w…
New Lisheng Establishes OEM Contract-Manufacturing Service Centre for Flexible Customisation Worldwide
On 20 November, Lisheng Group unveiled its OEM Contract-Manufacturing Service Centre. The centre integrates the group's…
New Lisheng Passes FSSC 22000 Food Safety Certification, Aligning with International Procurement Standards
Lisheng Group has passed FSSC 22000 food-safety certification. Recognised by the Global Food Safety Initiative (GFSI), F…
New Lisheng Rooftop Solar Connects to the Grid: Another Step in Green, Low-Carbon Manufacturing
Lisheng Group's rooftop distributed solar project has connected to the grid and entered operation. Using idle rooftop sp…
New Smart Noodle Line Upgrade Completed and in Production at Liangshan Healthy Food Park
On 18 April, the noodle-line upgrade project at Lisheng Group's Liangshan Healthy Food Industrial Park completed commiss…
New Lisheng Group Holds 2024 Annual Work Conference, Targeting Smart Manufacturing and Internationalisation
On 28 February, Shandong Lisheng Food Group held its 2024 annual work conference at its Jining headquarters. Chairman Ga…
A Strong Backing for the People
— Shandong Lisheng Group during the epidemic response
Lisheng Employees Rescue a Trapped Villager
On the morning of 11 July 2022, Han Shuhuan, an elderly villager from Nanyangzhuang, was clipped by a vehicle while on t…
Featured New Lisheng Products Hit the Market
Liangshan Lisheng Food Co., Ltd., a subsidiary of Shandong Lisheng Group, processes 3,000 tons of wheat per day using a…
Lisheng's Group-Wide Clean-Up to Welcome Labour Day
To welcome International Workers' Day and celebrate the May Day holiday, Lisheng Group organised its companies in a grou…
Dragon Boat Festival Greetings
As midsummer arrives with the Dragon Boat Festival and the days grow long, Shandong Lisheng Food Group — upholding its m…
Wenshang Noodle Workshop Incentive Award Ceremony
On 7 May 2020, at its weekly Thursday production-management meeting, Shandong Lisheng Group's Wenshang company held an i…
Wenshang QC Team Skills Promotion Ceremony
On 1 April 2020, Shandong Lisheng Group's Wenshang company held a promotion ceremony for quality-control inspection and…
Jining Mayor Shi Guangliang Inspects Lisheng's Work Resumption
Lisheng Group, 7 February — Shi Guangliang, Jining Deputy Party Secretary and Mayor and head of the city's COVID-19 resp…
Corporate Responsibility Amid the Epidemic
During the 2020 Spring Festival, China faced a very severe coronavirus epidemic, with regions entering Level-1 response…
National Day — 70th Anniversary
Celebrating the 70th anniversary of the founding of the People's Republic of China
Mid-Autumn — Reunion
Lisheng Group wishes everyone a happy Mid-Autumn Festival!
Qixi — The Double Seventh Festival
The seventh day of the seventh lunar month is the Qixi Festival, also known as the Begging-for-Skills Festival, the Doub…
Summer Solstice — Eating Noodles
The Summer Solstice was the earliest of the 24 solar terms to be fixed. As an old text explains: "The sun reaches its no…
A Bumper Summer Grain Harvest
CCTV report (Xinwen Lianbo): The latest crop survey by the Ministry of Agriculture and Rural Affairs shows that this yea…
Dragon Boat Festival — Eating Zongzi
The Dragon Boat Festival falls on the fifth day of the fifth lunar month, also called Duanyang, the Noon Festival or the…
Policy Highlights on Food Quality and Safety from the 2019 Two Sessions
1. Food hygiene in rural distribution mainly concerns rural markets and village shops, where oversight has been inadequa…
Little New Year — Honouring the Kitchen God
"Little New Year" (Xiaonian) does not refer to a single fixed festival; because customs differ by region, the day called…
Featured Groundbreaking Ceremony for the Lisheng (Liangshan) Healthy Food Project
On the morning of 23 November, the groundbreaking ceremony for the Lisheng Group (Liangshan) Healthy Food engineering pr…
Featured Acceptance Review: 300-Ton/Day Premium Noodle, Noodle Sheet & Non-Fried Instant Noodle Expansion
Shandong Lisheng Food Group Co., Ltd.'s expansion project for 300 tons per day of premium dried noodles, noodle sheets a…
Featured Capacity Doubling: 3,000-Ton Daily Milling Project Signed in Liangshan
On 24 April 2018, the signing ceremony for Shandong Lisheng Group's 3,000-ton-per-day wheat flour processing project, la…
Food Therapy — The Benefits of Buckwheat
Traditional Chinese medicine holds that buckwheat is sweet, slightly sour and cool in nature, able to descend qi, relax…
Food Therapy — The Benefits of Wheat Germ
Wheat germ, also called germ powder, is a golden, granular substance. It is one of the organs by which wheat sprouts and…
Qingming — The Spring Outing
Qingming is one of the 24 solar terms of the traditional Chinese calendar, falling after the Spring Equinox and before G…
The Origin of Eating Dumplings at the Winter Solstice
The Winter Solstice — also called the "Winter Festival" — is one of the 24 solar terms of the Chinese calendar. On this…
Lisheng Refocuses After the Holiday: All Work in Good Order
On 21 February, the sixth day of the first lunar month and the first workday after the Spring Festival holiday, Lisheng…
How to Tell Good Dried Noodles
How can you tell good dried noodles?
Comparing the Value of Wheat and Corn in Feed
In China, whether wheat can be used in pig feed depends mainly on the ratio of nutritional value to price between wheat…
How to Judge Flour Quality
There are four ways to judge flour quality: look, smell, taste and feel.
What Is the Hanyi Festival?
The first day of the tenth lunar month is the Hanyi Festival ("Winter Clothing Festival"), a Chinese traditional festiva…
Light Snow: Warming Foods and Black Foods for the Cold
The 22nd marks the start of "Light Snow" (Xiaoxue), the second solar term of winter. As the old almanac notes, by this t…
Lisheng Quickly Refocuses After the Holiday: All Work in Good Order
On 2 February, the sixth day of the first lunar month and the first workday after the Spring Festival holiday, Lisheng G…
Lisheng Wishes You a Happy Year of the Rooster
All employees of Lisheng Group wish everyone a happy New Year!
Featured Lisheng Group Named a 2016 China Top 10 Grain & Oil (Food) Brand
On 29 October, Grain & Oil Market News officially released the sixth China Grain & Oil List, on which Shandong Lisheng F…
When Is the Start of Winter, and What Does It Mean?
The "Start of Winter" (Lidong) is the first solar term of winter, marking the hand-over from autumn to winter. In a norm…
Lisheng Wishes Friends a Happy National Day
As the motherland's 67th anniversary approaches in 2016, all employees of Lisheng Group wish the customers and friends w…
Traditional Foods Eaten at Major Heat
"Major Heat" (Dashu) is one of the 24 solar terms and, astronomically, the last solar term of summer; after it comes the…
Choosing and Storing Food Safely in the Dog-Days
The first of the "three fu" dog-days begins on 17 July this year, and "high temperature and high humidity" are a hallmar…
Lisheng Holds Mid-2016 Work Review and Performance Report Meeting
On 7 July, Lisheng Group held its mid-2016 work review and performance report meeting. More than 50 people attended — th…
2016 Lisheng Spring-Welcome Annual Meeting
Lisheng Chairman and Staff Wish the Nation a Happy New Year
The Year of the Monkey is here, with lucky stars shining. We send you a big red envelope — holding neither gold nor silv…
Shandong Lisheng Food Group Mid-Year Meeting Held on 13 July
On 13 July, Shandong Lisheng Group held its 2015 mid-year review meeting in the group conference room, attended by Chair…
Featured Shandong Lisheng Group Shenzhou Flour Co., Ltd. Established
In January 2015, Lisheng Group successfully acquired a well-known enterprise in Shenzhou, Hebei Province, and establishe…
Forging Ahead with Passion: Shandong Lisheng 2015 Annual Meeting
"Good rain knows its season, coming in spring" — accompanied by a long-awaited spring rain, the "Forging Ahead with Pass…
Lisheng Chairman and Staff Wish Leaders and Friends a Happy New Year
As the Horse rides off on auspicious clouds and the Goat arrives on a gentle breeze, full of enterprising spirit, we wel…
Lisheng Spirit: Confucius Mansion Couplet Calligraphy & Painting Exhibition
To gather Chinese strength and promote Confucian culture, Shandong Lisheng Group invited renowned calligraphers and pain…
Jining Deputy Mayor Zhou Visits Lisheng to Review E-Commerce Development
On the afternoon of 27 March, Jining Deputy Mayor Zhou Hong, accompanied by She Chunming — Party Working Committee Secre…
The Wellness Benefits of Grains and Cereals
Every day, our diet revolves around grains and cereals — not only to fill the stomach, but to absorb the nutrients that…
Sowing Hope: Dressing Our Hometown in New Green
On 11 March 2014, with a gentle spring breeze and budding plants, more than 50 employees of our group took part in a 12…
Gratitude Together, Win Together in 2014: Lisheng Distributor Strategy Conference
From 3–5 March 2014, Shandong Lisheng Food Group's 2014 Distributor Development Strategy Conference was grandly held at…
Technical Upgrade Renews the Jining Plant
Since early December 2012, with the group's care and strong support, the technical upgrade of the Jining company's noodl…
"Win Together": Lisheng 2013 Marketing Strategy Conference
From 18–20 March, the "Win Together" Lisheng 2013 Marketing Strategy Conference was grandly held at the Jiangnanchun Hot…
Lisheng and Jining Technician College Sign School-Enterprise Cooperation
On the afternoon of 24 April, at the new campus of Jining Technician College, the group and the college held a signing c…
2013 New-Employee Military Training Review and Performance
Shandong Lisheng Group's 2013 new-employee military-training review and performance was grandly held at group headquarte…
2013 New-Employee Welcome and Mentor-Apprentice Signing Ceremony
On 24 May 2013, the group's first 2013 new-employee welcome and mentor-apprentice signing ceremony was held in the group…
Mid-2013 Management Performance Review Meeting
On 8 June 2013, Shandong Lisheng Group's mid-2013 management performance-review meeting was held in the third-floor conf…
Lisheng's 2013 Summer Grain Purchasing Fully Underway
From 8 June 2013, summer grain purchasing got fully underway at seven collection points under Shandong Lisheng Group — i…
Management Improvement Project Mobilisation Conference Successfully Held
On the morning of 20 June, the launch ceremony for Shandong Lisheng Food Group's Management Improvement Project was gran…
Featured Jining Plant Completes Technical Upgrade and Passes Trial Run
On 25 August 2013, the packaging system of the flour workshop and the equipment of the new noodle workshop at the Jining…
Lisheng 2013 Year-End Review and 2014 Business Goals Conference
On the morning of 23 January 2014, Shandong Lisheng Group's 2013 year-end review and 2014 business-goals conference was…
2014 Chairman's New Year Message
As the auspicious Snake sees out the old year and the golden Horse ushers in spring, we step into a hopeful 2014. On thi…
Lisheng Relief Supplies Arrive in Sishui
On 28 December 2009, two trucks laden with the goodwill of Lisheng people slowly drove out from Lisheng Group. After don…
Lisheng Donates to the Yushu Earthquake Disaster Area
On the morning of the 28th, carrying concern for fellow citizens in the disaster area and confidence in rebuilding a new…
Policy Briefing on State Minimum-Price Grain Purchasing
To better implement the new national minimum-price grain purchasing policy and master the raw-grain procurement process,…
Featured Lisheng Recognised as a China Well-Known Trademark
On 29 November 2011, welcome news arrived from China's State Administration for Industry and Commerce: the "Lisheng" tra…
Lisheng Holds 2012 Goals and 2011 Commendation Conference
On 20 January 2012, Shandong Lisheng Group's 2012 Work-Goals and 2011 Annual Commendation Conference was grandly held in…
Employee Military Training in Full Swing
Beginning on 26 March 2012, our group and its companies held military-style drill training for employees. The training i…
Chairman Gao Fengguo Joins the Citywide Food Safety Awareness Week
To all food-producing enterprises in the city:
Lisheng Attends the 2012 China Cereal Food Expo
On 8 June 2012, at the invitation of the China Light Industry Information Centre and the China Food Culture Research Ass…
Trainer Xu Conglin Invited to Lead an "Execution" Training
On 13 October 2012, at the invitation of our Chairman, Mr Gao Fengguo, Mr Xu Conglin — a gold-medal trainer from Huiju H…
2012 Annual Commendation Conference
On 7 February 2013, the Shandong Lisheng Food Group 2012 Annual Commendation Conference was grandly held at the Yumanche…
Chairman's New Year Message
As the Year of the Snake approaches, on behalf of all employees of Lisheng Group I extend New Year greetings to the lead…