Export-ready noodle manufacturing
for global food brands
Lisheng provides overseas importers, private-label brands and foodservice distributors with customised noodle and flour production, in-house packaging support and reliable supply for international markets.
- Years of Food Manufacturing Experience
- Product Lines & Custom Manufacturing
- Export Markets
- Billion
- Annual Revenue
- Tons
- Daily Wheat Processing Capacity
- Tons
- Daily Noodle Production Capacity
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Private Label & OEM Supply
Custom noodle and flour manufacturing for overseas importers, retail brands and foodservice distributors, with support for product specifications, packaging formats and export-ready supply.
Manufacturing Capability
An integrated production system covering wheat processing, noodle manufacturing, packaging and logistics, built to support stable quality, scalable output and long-term supply.
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Product Range
From noodles to wheat flour and private-label packaging, Lisheng develops product lines that can be adapted for retail, foodservice and export channels. Each product can be adjusted around market needs.
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Group Subsidiaries
- Shandong Lisheng Food Group
- Shandong Lisheng Group Chengwu Food
- Shandong Lisheng Group Wenshang Flour Industry
- Shandong Lisheng Group Shenzhou Flour
- Henan Lisheng Flour Industry
- Liangshan Lisheng Food
- Shandong Ruili Food Technology
- Jining Tianyu Color Printing & Packaging
About us
Shandong Lisheng Group was founded in 1995 and is located in Jining High-tech Industrial Development Zone, Shandong Province. Lisheng Group has always upheld its corporate mission of “building a business that benefits people’s everyday lives”. By making full use of its strengths in quality, scale, integrity, brand value and service, the Group is committed to developing itself into a large-scale food enterprise group with distinctive characteristics, strong technological capability and core competitiveness.
The Group’s products are sold in more than 260 large and medium-sized cities across 30 provinces, municipalities and autonomous regions in China. Its dried noodle products are also exported to Southeast Asia, Europe and other international markets.
The Group has six flour production bases, three dried noodle production workshops, and three grain storage companies. It has a daily wheat processing capacity of 7,000 tons, a daily dried noodle production capacity of 560 tons, and a grain storage capacity of 200,000 tons. It is a large-scale group enterprise integrating grain storage, processing, sales and logistics.
Find out moreResearch & product development
R & D Center
Lisheng has an independent product development system covering flour, dried noodles and related grain-based foods. With experience across raw material testing, formula adjustment, noodle texture development and packaging trials, the team supports product improvement for different market needs. The company also holds more than ten food production invention patents, helping strengthen its long-term capability in product innovation, process optimisation and stable industrial production. Find out more
- Formula Development
- Testing and adjusting flour and dough formulas for different product requirements
- Process Optimisation
- Improving production stability through our own patented food processing technologies
- Product Standards
- Tested for food safety across multiple markets, supporting retail, foodservice and export-grade specifications
END-TO-END PRODUCTION
Manufacturing Strength
Lisheng has built an integrated food production system covering raw material sourcing, flour processing, noodle manufacturing, packaging, storage, logistics and sales support. This full-chain capability allows us to provide stable quality, efficient production and reliable supply for long-term partners. For different market needs, we support customized noodle specifications, including product size, texture, formulation, packaging format and order requirements. With our own packaging production resources, we can also provide flexible packaging solutions for retail, foodservice, wholesale and private-label products. Find out more- Processing
- Integrated flour and noodle manufacturing with stable production control
- Customisation
- Noodle size, texture, formulation and packaging options for different markets
- Packaging
- In-house packaging support for retail, foodservice and private-label products
Products
Noodle Product Series
Packaged Noodle Products
Retail Noodle Range
Export Noodle Supply
Wheat Flour Products
Premium Flour Series
Food Manufacturing Flour
Export Flour Packaging
Shanghai Yangchun Noodles
Lanzhou Lamian Noodles
Sichuan Dandan Noodles
Shandong Ramen Noodles
History
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Founded in Jining, Shandong, beginning with flour processing and staple food manufacturing.
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The Jining production base began operation, moving Lisheng into standardised food manufacturing.
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The Chengwu base expanded flour processing capacity in southwest Shandong's key wheat region.
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The Wenshang flour and noodle production base was established and put into operation.
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“Lisheng” wheat flour was named a China Top-Brand Product.
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The Shenzhou flour base was established in Hebei, extending production beyond Shandong.
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The Lisheng trademark was recognised as a China Famous Trademark.
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Henan Lisheng was founded in Huaxian, a core county of China's wheat heartland.
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The Liangshan smart plant was established — a RMB 1 billion project milling 3,000 tons of wheat daily.
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Shandong Ruili Food Technology joined the group, extending into frozen and deep-processed foods.
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An integrated chain from wheat sourcing and milling to export-ready OEM noodle supply.
Around the world
Building export-ready noodle supply for overseas brands, importers, distributors, and foodservice customers across global markets.
- Headquarters
- Export Cooperation
- Raw Material Sourcing
News
Lisheng Whole Wheat Flour Series: A Healthier Way to Eat
Our dedicated whole grain workshop uses Danish stone mills with low-temperature grinding and a bran-baking process — keeping the bran, germ and endosperm intact for whole wheat flour and noodle products.
New Lisheng products hit the market
Liangshan Lisheng now mills 3,000 tons of wheat daily on a full Bühler intelligent production system with complete flour blending.
Capacity doubling: 3,000-ton milling project signed in Liangshan
Lisheng signed the agreement for a 3,000-ton-per-day flour processing project in Liangshan County — a major growth milestone for the group.
300-ton premium noodle expansion passes acceptance review
The expansion project for premium dried noodles and noodle sheets passed its acceptance review, lifting daily noodle output by 300 tons.