Liangshan Lisheng Food Co., Ltd., a subsidiary of Shandong Lisheng Group, runs a complete Bühler intelligent flour production system with full flour-blending technology.
Bühler is an internationally recognised premium milling-equipment brand, widely trusted by overseas flour and noodle buyers. Full flour-blending technology means consistent flour quality and the flexibility to blend specialty flours — bread flour, noodle flour, pastry flour and more — to customer requirements, making it easy to handle export orders and develop new contract-manufacturing products. Combined with the group’s unified ISO 22000 and HACCP food-safety systems and premium wheat from multiple bases, Lisheng can offer overseas brand customers one-stop flour contract manufacturing from formula design and specialty-flour customisation to private-label packaging.
About Lisheng
Founded in 1995, Shandong Lisheng Group is an integrated group enterprise spanning grain processing, deep processing, storage, logistics and sales. Today it operates 8 subsidiaries, processes 7,000 tons of wheat and produces 560 tons of dried noodles per day, with annual revenue of around RMB 3 billion. The group is certified to ISO 9001, ISO 22000 and HACCP, with full traceability from raw grain to finished product, and supplies overseas importers, supermarkets and foodservice channels with stable, compliant bulk products as well as OEM / private-label contract manufacturing customised in formulation, specification and packaging.
To discuss noodle and flour export or contract-manufacturing cooperation, contact the Lisheng export team.