On 29 November 2011, the “Lisheng” trademark of Shandong Lisheng Flour (Group) Co., Ltd. was recognised by China’s State Administration for Industry and Commerce as a “China Well-Known Trademark,” among the 350 trademarks recognised nationwide that year.
This recognition — together with the “China Top Brand” (2007), “National Top 50 Flour Processing Enterprises” (2010), “Shandong Famous Brand,” “Shandong Well-Known Trademark” and “Provincial Key Leading Enterprise in Agricultural Industrialisation” titles — forms the basis of Lisheng’s brand and credibility in overseas markets. For overseas importers, supermarkets and foodservice channels, authoritative third-party recognition means lower supplier risk and greater certainty of cooperation — an important prerequisite for noodle and flour OEM contract manufacturing and private-label partnerships.
About Lisheng
Founded in 1995, Shandong Lisheng Group is an integrated group enterprise spanning grain processing, deep processing, storage, logistics and sales. Today it operates 8 subsidiaries, processes 7,000 tons of wheat and produces 560 tons of dried noodles per day, with annual revenue of around RMB 3 billion. The group is certified to ISO 9001, ISO 22000 and HACCP, with full traceability from raw grain to finished product, and supplies overseas importers, supermarkets and foodservice channels with stable, compliant bulk products as well as OEM / private-label contract manufacturing customised in formulation, specification and packaging.
To discuss noodle and flour export or contract-manufacturing cooperation, contact the Lisheng export team.